COOKIE DOUGH FROYO CUP

INGREDIENTS

1 heaping tablespoon P.S. Snacks Cookie Dough

2 tablespoons Greek yogurt

berries

granola


DIRECTIONS

Press cookie dough firmly into the bottom of a muffin liner. Top with the Greek yogurt, berries, and sprinkled granola. Place in an air-tight container in the freezer for at least 2 hours until frozen. Makes 1 cup.