• 1 12-ounce container P.S. Snacks Fudge Brownie Cookie Dough
• 2 cups walnuts
• 1/2 cup pure maple syrup
Combine the cookie dough, walnuts and maple syrup in a food processor. Shape into 24 bite-sized balls and place on a piece of parchment or wax paper. Freeze for 1-2 hours until hard, then store in the freezer or refrigerator in an air-tight container.